CAULIFLOWER FRIED RICE

Published on January 25, 2016

This low carb cauliflower recipes is the perfect side dish that is uber easy to make! Low carb cauliflower fried rice Ingredients

• 1 medium sized cauliflower
• 1 cup of frozen edamame
• 2 tbsp olive oil, divided
• 1 red or green pepper, chopped
• 20 ounces shredded cauliflower
• ½ cup diced white onions
• 3 cloves minced garlic
• ½ tsp black pepper
• 6 tablespoons of low sodium soy sauce

Instructions:wwww

1. Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
2. Sauté edamame and peppers and onions until soft, approximately 5 minutes.  Set aside mixture in bowl
3. Sauté cauliflower; cook and stir until cauliflower has a tender but firm to the bite, 4 to 5 minutes.
4. Add pepper, onions mixture along with soy sauce and stir mixture until it is slightly browned, approximately 3-5 minutes.
5. Crack 3 eggs over top of mixture and scramble through breaking up large chunks.
6. Remove from heat and enjoy!