AVOCADO BRUSCHETTA

Published on April 01, 2016

A twist on a classic - this avocado bruschetta is a definite crowd pleaser! Ingredients:

• 2 tbsp freshly squeezed lemon juice
• 2 tbsp red wine vinegar
• 1 garlic clove, minced
• ¾ tsp sea salt
• ½ tsp red pepper flakes
• ½ tsp oregano
• ¼ tsp ground black pepper
• ¼ cup extra virgin olive oil
• ¼ cup chopped cilantro (optional)
• 2 avocados, cubed
• Ryvita snack bread (or you can use a multi-grain baguette)

Directions: Mix all ingredients together in a bowel and top on bread or crackers.Serves 6